HSC502 Assignment Brief
| Unit Number and Title | QUALIFI Level 5 Diploma in Health and Social Care (601/5442/1)
QUALIFI Level 5 Extended Diploma in Health and Social Care (610/3288/8) |
|---|---|
| Unit Number and Title | HSC502: The Management of Quality in Health and Social Care |
| Unit Code | A/505/9521 |
| RQF level | 5 |
| Credits | 20 |
| TQT | 200 |
| GLH | 100 |
Aim
Quality is an essential component of health and social care services and a concept with many different interpretations and perspectives. The aim of this unit is for learners to develop an understanding of different perspectives on health and social care service quality and how it is evaluated in order to empower and involve users of services.
Please note that for learners working in or studying the qualification in the UK, their evidence in relation to legislation, regulations, codes of practice etc must be in a UK context. If learners are not in the UK, they must state the country they are referring to in relation to these areas.
Learning Outcomes and Assessment Criteria
| Learning Outcomes. To achieve this unit a learner must be able to: | Assessment Criteria: Assessment of these outcomes demonstrates a learner can: | ||
| 1. | Critically discuss differing perspectives of quality in relation to health and social care services. | 1.1 | Critically discuss the role of quality assurance in health and social care. |
| 1.2 | Critically discuss two different models for ensuring quality improvements. | ||
| 2. | Critically analyse, strategies for achieving quality in health and social care services. | 2.1 | Critically analyse the role of the Care Quality Commission in maintaining quality in health and social care. |
| 2.2 | Analyse the role of benchmarks in maintaining quality in health and social care. | ||
| 3. | Evaluate systems, policies and procedures in health and social care services to improve quality. | 3.1 | Evaluate the methods by which health and social care can gather feedback to improve quality. |
| 3.2 | Identify the stakeholders in the improvement of quality delivery in health and social care. | ||
| 3.3 | Evaluate strategies that can be used to improve service user’s safety. | ||
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